Flavorful and hearty Huevos Rancheros - A deliciously scrumptious Mexican breakfast made with fresh ingredients, served warm and cozy, and sure to satisfy those bright spicy cravings. You'll have these devoured in minutes!
What are Huevos Rancheros?
Huevos Rancheros is a traditional Mexican dish made up of warmed corn tortillas, a cooked salsa (red tomato salsa or green tomatillo salsa), and fried eggs. It is pronounced way-vows-rhan-che-rohs and translates meaning rancher's eggs.
They are frequently served with refried beans or black beans on top or as a side, and you can garnish them with various toppings.
This version is easy to prepare and is fairly quick compared to other versions. That is thanks to a food processor, because we skip the option of roasting the tomatoes and veggies for speed (though there's no lack in fresh flavor), and here the recipe calls for ground chili powder rather than managing the steps of whole dried peppers.
This Huevos Rancheros is practically perfect and such a welcome comforting way to start the day. You may even likely find you are craving it for not only breakfast but lunch or dinner too!
Make it a complete meal served with chorizo or sausage, and don't forget that side of beans.
Source: レシピ